Mar 20, 2017
#40: Met On Tinder Marketing
Refugee cooks run a commercial catering company; and bean to bar ethical chocolate made right here in New Zealand by magicians. Ok the last bit might not be true, but wait 'til you taste it...
Guests Rebecca Stewart - GM of Pomegranate Kitchen, a social enterprise catering company dedicated supporting refugee cooks into meaningful employment; Gabe Davidson, chief bean wrangler at bean to bar social enterprise Wellington Chocolate Factory.
Returning guest co-host Jack Chapman and your host David Binstead steer the good ship 'twice': two weeks in creative endeavour across the tempestuous seas of top tucker for good, aka Bec's and Gabe's amazing work building a better kind of workplace with real impact for local and overseas communities.
Hot in the kitchen with Rebecca, wet in the kitchen for Gabe, Marmite in the kitchen for Jack, and a bit too much cleaning up for David writing the shownotes…
Shownotes and links
twice podcast episode #40 is brought to you with the generous support of YOU. Patreon supporters include: Quad cowork Chch, Driedfrog Ltd, ErgoStyle NZ, The Beer Library, Dave Lane, Byrnesy (allegedly a close relation to Banksy) and other generous but anonymous patrons.
Bribing innovators, creatives +social enterprisers with (usually) beer, every fortnight from Aotearoa/New Zealand, since August 2015. Produced, edited, co-hosted and published by David Binstead, with guest co-hosts.
twice | two weeks in creative endeavour 40: Met On Tinder Marketing | ©43words/David Binstead 2017